Description

Our 100% Arabica Single Origin Kenya coffee beans are sourced from the best coffee-growing regions in Kenya, known for producing some of the highest quality coffee in the world. These beans are carefully hand-picked and then processed using the washed method, which removes the fruit’s outer layer and creates a clean and bright taste profile.

The beans are then medium roasted, which brings out the natural flavor profile of the coffee, creating a balanced and smooth taste. The medium roast also enhances the beans’ aroma and acidity, providing a bright and fruity finish. This combination of the beans’ natural characteristics and the careful roasting process creates a coffee that is both complex and satisfying.

Our 100% Arabica Single Origin Kenya coffee is perfect for those who appreciate a high-quality coffee with a distinct and unique flavor profile. The coffee is rich and flavorful, with a bright and fruity finish, making it a favorite among coffee lovers worldwide.